My Chef Kitchen is a 24 Hour, State Certified Commercial Kitchen. A Base Commissary is required by the state of Florida.
The kitchen is available for Food Trucks, caterers, bakers, or any other mobile operation, even if Self-Sufficient.
We also offer rental options for 1-time events.  Choose your plan:

Option 1.
Shared Kitchen/Commissary Kitchen Rates
+$100.00 A Month-NO LEASE
+ $180.00 per month (Includes: 10 hours of kitchen use per month-NO LEASE)
+ $1800.00 PIF yearly (Includes: 10 hours of kitchen time per month, 12 Month Lease)
Hourly Kitchen Use $25.00

Option 2
Food Trucks Only
+$80.00 A Month-NO LEASE
+ $720 PIF yearly (12 Month Lease)

There is a $180.00 Deposit for all commissary shared kitchen options

*Fees Include:
Secure entry, Parking, Bathroom.
Stove and oven use, pots and pans, and any kitchen equipment located on premises, along with Refrigeration & Freezer.
Users will be provided with a code to access Kitchen 24/7.
Reserving kitchen time is coordinated on a shared Calendar.
Reservations are on a first-come-first-serve basis.

Storage-Available. Dry, Refrigerator or Freezer: $25.00 per week.